Sunday, December 26, 2010


Chop up any kind of cooked meat you like or have in the fridge. Also slice onions, jalapenos, green peppers, etc. Spread them on a tortilla and cover with lots of grated cheese. Put the other tortilla on top and cook on a flat pan about 3 minutes. Carefully tun and over and cook the other side till cheese has melted and the tortilla is brown. Serve with chopped lettuce, onions, tomatoes, and salsa.

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